Monday, April 18, 2011

Pima Chile



This is one of my all time favorite things to snack on. Its delicious and it's super easy to make! Here is the recipe in case anyone wants to try it! :)


Pima Chile

10 yellow hots
5 jalapeños
1 yellow onion
2-3 tomatoes(you can add more if the pima is too hot!)

*Dice up the yellow hots, jalapeños and onion. 
*Place them all in a skillet with a good amount of olive oil. 
*Turn the burner on a medium-high flame and let them sit in there until the onions turn clear. Stir occasionally. 
*Salt to taste with garlic salt, onion salt and regular salt.
*Place in medium bowl and add tomatoes.
*Serve on a warm tortilla or dip with tortilla chips. 
*ENJOY! :)

1 comment:

  1. mmm sounds so good! but what are yellow hots? banana peppers?

    ReplyDelete